Our company started to production of lamb cheese in 1968. Long years, our company produced lamb cheese but with growing cheese demand by developing city life we started to work on cow milk.

In year 1955 TORUNOĞLU got brand name TORUNOĞLU SÜT ve GIDA MAM. SAN. TİC. PAZ. A.Ş. by going restructuring process and developing working field. And now Torunoğlu producing its products in European Union standarts with its 6.200 m2 closed production area, 150 tones of milk processing capacity, high-tech machines, labrotories and educated professional employees in Ereğli the most important cheese production area of Turkey.

TORUNOĞLU SÜT A.Ş. for leading on milk production and developing crude milk quality set up VİSEM TARIM HAYVANCILIK VE SÜT ÜRETİM ÇİFTLİĞİ LTD. ŞTİ. in 2003 which has high tech machines, 600.000 m2 area and capacity of 1.500 bovines and coherence to European Union norms.

TORUNOĞLU A.Ş. certificated its prodution quality whit certificate of TS-EN-ISO-9000-2008 in and TSE HACCP TS 22000 in. ICRIC islamic chamber research information center.

27 Aralık 2016

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